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Agriculture & Food

Extension and research at NC State address timely issues impacting our state. Extension delivers trusted information directly into the hands of farmers and agribusinesses, helping them translate knowledge into solutions that grow our economy and communities.

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4-H Bee Club

Toe Cane planning a 4-H Bee Club The Toe Cane Beekeepers Association (TCBA) is researching the interest in sponsoring a 4-H Beekeeping …

Kids as chefs

Kids as Chefs 4-H Camp 2019

From farm to table, join us as we journey into learning about local foods, balanced meals, and culinary skills! Kids as Chefs 4-H Camp is …

Eating the MED way

MED Instead of MEDS

MED instead of MEDS will begin on March 28, 2019, from 1–3 p.m. at the N.C. Cooperative Extension, Yancey …

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Master Gardener Volunteer Program 2019

N.C. Cooperative Extension in Yancey County is once again offering the Master Gardener℠ volunteer program. It is a good opportunity …

Grafting and Pruning Workshop

Pruning and Grafting Classes

Are you interested in apple trees? Don’t miss our upcoming grafting and pruning workshops. For more information call our …

Cover photo for Plant Sale 2019

Plant Sale 2019

Hello Yancey County Gardeners! The N.C. Cooperative Extension of Yancey County office is now taking preorders for a variety of plants …

Cover photo for Cattleman's Association Meeting

Cattleman's Association Meeting

Attention Yancey County cattle producers. The N.C. Cooperative Extension, Yancey County Center is working with local beef producers to …

Red Angus Cattle Meeting

Attention Yancey County beef producers, if you are looking to expand or diversify your herd. Join us on November …

Cover photo for 2018 Beekeeping School

2018 Beekeeping School

Rick Harty, NCSBA Master Beekeeper will be teaching a class on beekeeping beginning on 2/1/18 and ending 3/22/18 from …

Apple Grafting Workshop

Yancey County Cooperative Extension will hold tree-grafting workshops on Thursday, March 2nd and Tuesday, March 7th, 2017. The same …

Cover photo for 2017 Master Gardeners Training Classes

2017 Master Gardeners Training Classes

April 5 – July 13, 2017 Wednesdays, 9:00 a.m. – 12:00 noon Cost: $140.00 yancey.ces.ncsu.edu The Master Gardeners’ Training classes are scheduled to …

Recent Publications related to Agriculture & Food

Figure 5-1. Relationship between yield and planting date in soyb

Planting Decisions

This publication, chapter 5 of the North Carolina Soybean Production Guide, discusses soybean planting decisions, …

10 hours ago

A Guide to Intensive Vegetable Systems

Intensive Vegetable Production refers to a system of marketing and producing vegetable crops in which …

1 day ago
Photo of cilantro

How to Create a Container Garden for Edibles in the North Carolina Piedmont

In this publication you will find ideas to get you started growing your own edibles. …

4/4/19

Good Agricultural Practices for the Production and Handling of Strawberry, Raspberry, Blackberry, and Blueberry

Maintaining good sanitation throughout production and handling of strawberries, raspberries, blackberries, and blueberries is important. …

4/3/19

Strawberries in the Home Garden

Strawberries are a welcome addition to any home garden. They are relatively easy to grow, …

A Step-by-Step Approach to Pruning Carlos Muscadine Grapevines

This review presents the key steps involved in pruning a mature Carlos vine for maximum …

4/3/19
Early blight symptoms on tomato

Early Blight of Tomato

This factsheet describes early blight of tomato, including identification, transmission and disease management, and control.

Biomass Production of Biofumigant Cover Crops - 'Caliente' Mustard and Oilseed Radish

A new group of cover crops for winter and summer use include mustards, oilseed radishes …

4/1/19