Collards Anyone?
Here’s why you should cook up collard greens often: they are so nutritionally virtuous it’s like putting money in …
Extension offers a wealth of educational programs that help people make healthier, better-informed decisions and grow our economy. Programs cover a variety of areas from local foods and food safety to gardening and environmental efforts.
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Collapse ▲Here’s why you should cook up collard greens often: they are so nutritionally virtuous it’s like putting money in …
Asparagus is one of the most labor intensive vegetables to cultivate, unfortunately that makes it one of the least …
Sue Estridge, Extension Agent Family and Consumer Sciences ~ Yancey and Madison Counties Have you ever wanted to learn to Ferment …
Steps to Health is NC State University’s SNAP-Ed program. We empower youth, adults, and communities through evidence-based nutrition programs …
Help us celebrate NC Crunch Day by biting into an apple with us tomorrow. Every year the Farm to …
This holiday season, the only thing that should be “stuffed” is the turkey. Many Americans gain between 1 and …
One of my favorite childhood movies was Heidi. There are many versions but I’ve only seen the one made …
Pumpkin Bites Ingredients 2 cups oats 1/2 cup canned pumpkin puree 1/4 cup almond butter or peanut butter 1/4 cup chia seeds 1/4 cup pumpkin …
Canning season is NOT over! You can CAN all year long! Just bring your pressure canner gauge into the office …
— Written By Debbie Stroud Posted by Sue Estridge, Extension Agent, Family and Consumer Sciences Extension Agent, Madison & Yancey Counties I …
I hold cloudy memories of the 1970s. I remember that decade being aesthetically challenged, but what I most clearly …
Quick Pickled Red Onions are so quick and easy to make and so tasty. If you have an extra …
2020 has been a difficult year but in every tragedy, there is triumph. The USDA has decided to increase …
As unemployment surged in North Carolina this spring during the COVID-19 pandemic, so did the demand for food from …
Versatile asparagus is a nutritional powerhouse that pairs well with fish, beef, shrimp, veal, chicken, and pasta, but is …
North Carolina State University’s Steps to Health program is just one of nine SNAP-Ed programs in the state of …
The “Y” and the N.C. Cooperative Extension of Madison County are working together to serve fresh food during this critical …
Join in for the next session on Freezing, April 28, 2020, at 11 a.m. You can sign up for …
Learn to preserve your own food using the most recent evidence-based information to assure a safe, quality product for …
When people feel anxious, they look for something to do, a distraction of sorts, and just that for many …
There are many different ways to buy local food, and this guide provides information that …
This publication offers safety tips and first aid procedures to prevent and treat heat stress …
This publication, part of the Farm to Food Bank Resource Guide, discusses using community and …
This publication, part of the Farm to Food Bank Resource Guide, discusses 4-H projects that …
This publication, part of the Farm to Food Bank Resource Guide, discusses setting up a …
This publication, part of the Farm to Food Bank Resource Guide, discusses venison donation programs …
This publication, part of the Farm to Food Bank Resource Guide, discusses the process of …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …